another end to another month...hard to say whether am on the way to or from...summer's on the way in
getting ready to grill beef like shish kebabs for supper...corn on the cob's been great so far...maybe baked potatoes and grilled beef...maybe just the baked potatoes and beef with onions and mushrooms...Kikkoman shoyu seems to dress up meat whenever it's used...a little brown sugar and bonito flakes
gotta get motivated
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